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Fame Shock News

masterbuilt butterball xl

Author

Charlotte Adams

Updated on July 05, 2026

Fry, steam, or boil your favorite foods from the comfort of your kitchen, with the 10L XL Electric Fryer by The Masterbuilt®. The extra large capacity holds up to an 18 lb. turkey. Clean-up is easy with the built-in drain valve and dishwasher safe components.

How much oil does a masterbuilt XL Butterball take?

The fryer will require approximately 2.75 gallons (11qts) of oil max.

How long does it take to cook a turkey in a Butterball oil less fryer?

Set air-fryer temperature to 400° F. Cook 45-60 minutes, about 7-10 minutes per pound, until a food thermometer inserted registers 165° F. Let stand for 10 minutes before carving.

How long does it take to cook a turkey in a Butterball Electric Turkey Fryer?

Pro Tip
While the oil is heating, prepare your turkey with any seasonings, marinades, or injected flavors. Once the oil is heated, place the basket in the fryer for 30 seconds. Set the timer and cook the turkey about 3 to 4 minutes per pound.

How many pounds does a Butterball turkey fryer hold?

Butterball XL Indoor Electric Turkey Fryer, 20 lb. Capacity with Timer, new 2016 model – Walmart.com.

What oil is best for frying turkey?

Peanut oil is the best oil for deep frying turkey because its high flash point makes it less likely to catch on fire. The best oil for fried turkey should also be low in saturated fat because the turkey will absorb a small amount of oil as it cooks.

How long do you fry a 10lb turkey?

Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound. A 10-pound turkey will take about 30 minutes. A 20-pound turkey will require about 1 hour, 10 minutes. Cook until the internal temperature reaches between 180 and 190 degrees Fahrenheit.

How long does it take to deep fry a 12 pound turkey?

Fry Until the Turkey Reaches 165°F

A deep-fried turkey typically requires 3 1/2 minutes per pound, so a 12- to 14-pound bird will take 40 to 50 minutes to reach 165°F. When checking the bird’s internal temperature, use the hook that attaches to the poultry rack to slowly lift the turkey from the oil.

Can you use an extension cord with a turkey fryer?

The biggest rule to remember is to never plug it into an extension cord or surge protector. They should always be plugged directly into a wall outlet, and should be the only thing plugged into that outlet.

How long does it take for a masterbuilt fryer to heat up?

It did take the better part of 50 minutes for the oil to heat, and it was at room temp prior to pouring it in the fryer.

How do I start my Butterball Electric Turkey Fryer?

COOKING INSTRUCTIONS
Ensure that the turkey is completely thawed and free of ice and water. Make sure drain valve is closed. Set control dial to 375 °F (191 °C) (pre-heating time may take up to 45 minutes).Close lid on the fryer.While oil is pre-heating, prepare the turkey (see pg. CALCULATE COOKING TIME.

What else can I cook in a turkey fryer?

What else can you cook in a turkey fryer? A lot. If turkey’s the only thing you cook in your turkey fryer, you’re missing out.

Other Uses for Turkey Fryers
Seafood Boils. You can boil as well as fry in your turkey fryer. Fish Fries. Steamed Tamales.

What temp is oil when frying turkey?

The optimum cooking temperature for deep-frying the turkey is 350ºF. When the turkey is placed into the hot oil, the temperature will drop rapidly; therefore, it is important to preheat the oil to 375°F so that less time is required to restore the oil to the proper cooking temperature.