how to store cake pops
Rachel Hernandez
Updated on July 03, 2026
The best way to store pre made cake pops is to place them in an airtight container with a paper towel lining the bottom of the container. What is this? Place the cake pops on top of the paper towel in a single layer then cover and store the cake pops in the fridge for five to seven days.
Does cake pop need to be refrigerated?
No, you do not need to refrigerate cake pops after dipping unless there are perishable fillings. Cake pops will have the best flavor and texture when left on the countertop.
How long do cake pops last at room temperature?
Once the pops are completely cool, they’re ready to enjoy. Package them up in plastic goodie bags or serve them as is on a plate or platter. Cake pops stay fresh at room temperature up to 2 weeks. In the fridge, they will stay fresh for 3 weeks.
Where do I store cake pops?
You can leave your cake pops at room temperature for up to a week. If you want to store your cake pops for 2 weeks to 1 month, place them in a airtight container in the fridge. If you want to store your cake pops for 1-3 months, place them in large plastic bags in your freezer.
Should you freeze cake pops before dipping?
Before dipping the balls you want to set the stick by placing the cake pops in the freezer for 15 minutes. If you dip them and the candy melts are too hot, they will crack because of the sudden temperature change.
Can I freeze cake pops after dipping?
Yes, you can freeze cake pops for around 6 months. You can either freeze the moulded cakes before dipping them in their candy coat, or you can freeze them once they’ve been dipped. Either way, they should last for around 6 months in the freezer.
Can cake pops go bad?
When you refrigerate your cake pops, they can last from two to four weeks. What is this? If you want to keep the Cake Pops for longer than one month, you can freeze them. Just put them in large plastic bags and store them in the freezer.
Can you mail cake pops?
But cake pops are fragile little treats that must be shipped with extra care so they do not get smushed, smashed or trashed. There are two basic approaches to shipping cake pops (or any delicate treat for that matter): single box or double box.
Can you freeze cake pop mixture?
When you freeze the cake pop dough, you have to wait forever for it thaw since it is so dense! Then there is condensation that is going to make the outside soggy so you better rest it on some paper towel and re-knead it when its thawed.
How do you keep cake pops from sweating?
Do refrigerate cake pops in individual packages or in airtight containers (arrange them in flat layers separated by paper towels). When you take everything out of the fridge, condensation will collect on the outside of the package or container, not on the pops.
Why do my cake pops leak oil?
Cake pops also leak oil if the cake itself is particularly wet. This can be a result of adding too much frosting, or by using a really dense cake recipes that call for a lot of eggs or oil (chocolate cake seems to give me the worst leaking problems).
How long do cake pops last in the freezer?
Cake pops are a genius celebration-worthy treat to make ahead of time because they freeze beautifully. I simply freeze them in a large zipped-top freezer bag after they’ve fully dried. They’re great for up to 6 weeks, then just let them thaw overnight in the fridge.
What can I use instead of candy melts for cake pops?
If you need a candy melt substitute, for most applications compound chocolate or almond bark will work best. To take any sweet treat to the next level, consider tempering a good quality couverture chocolate. In a pinch, you could try whipped frosting, melted marshmallows, or kinako.